FRIDAY – 22nd NOVEMBER 2013
7p.m. FOR 7:30p.m.
We have this year’s Dinner Dance at ‘The Mill’ in Rode. We have sole use of the upstairs function room, a traditional Jazz Band for dancing, presentations of cups and an amazing meal!
Here is the menu:
… Starters …
Tomato & chilli soup with Focaccia Croutons
Toasted Goats Cheese with Roasted Beetroot, watercress & a Walnut Dressing
Duck Liver Parfait, orange & cinnamon butter, dill pickles & warm toast
… Main Courses …
Homemade Fish Pie Topped with Buttered Cheddar Mash & served with Vegetables
Pan Roasted Chicken Breast with Baby Onions, Mushroom & Red Wine sauce with Dauphinoise Potatoes
Herb Crusted Salmon Supreme with Chardonnay Herb sauce, Wilted spinach & new potatoes
Braised Beef Brisket with Grain Mustard Mash, Horseradish Dumplings & Vegetables
Butternut Squash & spinach Risotto with Pepper leaf Salad
… Desserts …
Sticky toffee & date pudding with vanilla ice cream
Chocolate & Hazelnut brownie with raspberry coulis
Baked vanilla cheesecake with chocolate ice cream
Selection of Marshfield farms ice creams & sorbets
… To Finish …
Our freshly Ground Coffee or Tea with Biscuits
Please complete this form without delay so we can get a good idea of numbers, and by 8th November at the very latest. This year the cost is £25 for Adults and £15 for people in full time education. Great value! We look forward to seeing you there.
A warm welcome awaits all new members and friends.